Interview with JM Mulet

Interview with JM Mulet

“Misinformation in the agri-food sector: a challenge for scientific communication” In the debate about food, science, and sustainability, misinformation plays a decisive role in consumer perception. JM Mulet, professor of Biotechnology...
Interview with Harry Blokhuis

Interview with Harry Blokhuis

“Welfare Quality helped shift the focus of assessment to a system of animal-based measures.” Harry Blokhuis, professor and senior advisor, has dedicated his career to animal welfare research, leading key international projects such as...
Interview with Marc Erra

Interview with Marc Erra

“One of the most positive points of Welfair® is that they have very well-defined guidelines, and farmers appreciate that,” Marc Erra, sales and marketing director of Erra, represents a family business with more than 50 years of experience in manufacturing and...
Interview with Ina Beltrán de Heredia

Interview with Ina Beltrán de Heredia

"The first people interested in the well-being of animals are the farmers." Ina Beltrán de Heredia, a doctor in veterinary medicine and researcher in the Department of Animal Production at the Basque Institute for Agricultural Research and Development (NEIKER), has devoted a large part of...
Interview with Toni Velarde

Interview with Toni Velarde

«The certification Welfair® has objectified the measurement of animal welfare, establishing valid and measurable indicators higher than those required by legislation.» The certification Welfair® has revolutionized the way we understand animal welfare in the...
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